Food and Beverage Supervisor (Wine Jobs: Management & Administration)

Full Time

  DoubleTree by Hilton, Perth Northbridge

  Perth, Western Australia

Beyond Hosting, it’s Defender of Delightful Moments at DoubleTree by Hilton Perth Northbridge.

Nestled in the vibrant cultural, dining, and entertainment scene in the heart of Perth, DoubleTree By Hilton Perth Northbridge extends a warm welcome with its signature cookie upon arrival. Strategically located near key attractions like Yagan Square and the Western Australian Museum, the hotel offers easy access to Perth's local treasures.

With 206 stylish guest rooms featuring modern amenities and picturesque city views, guests can unwind by the rooftop swimming pool or stay active at the 24-hour fitness centre. Indulge in delicious grill items, tapas, and cocktails at James St Bar + Kitchen, ensuring a memorable stay with seamless relaxation and convenience.

Welcome to A World of Opportunities

Why do we enjoy working here? This is more than just a workplace.

We can coach, train and develop you to help find your passion, whether it is your first role in hospitality or you are ready to take that next step.

A World of Rewadsr

  • Personal Development programmes are designed to support you at every step of your career with our own Learning and Development Manager based at the hotel.
  • Team Member Travel Program: discounted hotel nights from $70 per night around the world with GO HILTON!
  • Smart uniform provided and laundered
  • Complimentary fresh and healthy meals when on-duty catering
  • A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing (https://cr.hilton.com)
  • 25% off Food and Beverages (subject to individual outlets)
  • Team Member Referral Program – offered at a rate of $100 per successful referral
  • Discounted Bupa health cover
  • Modern and inclusive Team Member areas
  • Recognition non-stop all year long!

Responsibilities:

  • Create unforgettable adventures and exceptional service for our guests
  • Foster a vibrant, safe, and productive workplace where joy and safety are top priorities!
  • Empower, motivate, and unite the team with inspiring training and collaboration
  • Keep the dining vibes alive! Use guest feedback to make every meal memorable

About You:

  • Have a full-working Australian right with previous experience in restaurant supervisory
  • Hold an Approved Manager Licence (or the ability to obtain one)
  • Master the Liquor Act and WA laws! Keep the good times rolling smoothly
  • Strong communication and coordination skills
  • Team Dynamo! Positive, responsible, organised, and self-motivated
  • Hospitality Hero! Enthusiastic, eager to learn, and ready for a stellar career

 

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